Our weeknights have gotten CRAZY busy lately. I’m taking a graduate course one evening a week, the kids have play practice, math team, Lego club, soccer practice, and the list goes on. Menu Planning is playing a key role in keeping my sanity. I’ve been working really hard to stick to the plan each week, and we’ve been eating well! Check out my menu for this week, and for more inspiration visit my Recipe Archives or OrgJunkie’s Menu Plan Monday Roundup.
Menu Plan Monday ::
Orange Chicken & Pot Stickers with Roasted Broccoli
St. Patrick’s Day Dinner: Stew with Soda Bread
Burgers, Hot Dogs and Salad
Burgundy Ribs from the Big Book of Casseroles by Maryana Vollstedt
Skyline Three Ways – Spaghetti, Chili and Cheese
Salmon The Colonel’s Way with Roasted Asparagus
Date Night at Eli’s BBQ for a Birthday Party (This BBQ was AWESOME!!)
